Sunday Night® Chocolate Frosting
Our dreamy chocolate frosting couldn’t be easier to make and tastes exactly like homemade (even if you had a bit of help from our chocolate sauce). Go forth and frost with abandon!
About 1½ cups
1 (9.2-ounce) jar Sunday Night® Dark + Decadent Chocolate Premium Dessert Sauce,* room temperature*
2 cups powdered sugar, sifted
1 to 2 tablespoons milk (as necessary)
Spoon Sunday Night® Dark + Decadent Chocolate Premium Dessert Sauce into a mixer bowl. Add powdered sugar. Beat with an electric mixer on medium-low speed until fluffy. For a thinner frosting, stir in enough of the milk until desired consistency.
Tips From Eileen
*Tip: Substitute any chocolate variety of Sunday Night® Premium Dessert Sauce. This frosting recipe works best if the chocolate sauce is at room temperature. If chilled, heat sauce in the microwave oven on high for 10 seconds or until room temperature (not hot).
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