October 28, 2021

Sunday Night® Graham Cracker Crust

Name: Sunday Night<sup>®</sup> Graham Cracker Crust
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 1
Ingredients: 12 whole graham crackers2 tablespoons granulated sugar5 tablespoons butter, melted

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Sunday Night^® Graham Cracker Crust

Image of Sunday Night<sup>®</sup> Graham Cracker Crust

We love this crust for our Sunday Night® Chocolate Peanut Butter Pie and Sunday Night® Chocolate Cream Pie.

Servings

1 (9-inch) pie crust

Prep Time

10 minutes

Cook Time

Author:

Eileen Gannon

Ingredients

12 whole graham crackers
2 tablespoons granulated sugar
5 tablespoons butter, melted

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Directions

For the crust, preheat the oven to 350° F. Place graham crackers and granulated sugar in a food processor and process until fine crumbs, about 30 seconds. Pour melted butter over crumbs and pulse to incorporate.
Spoon graham cracker mixture into a 9-inch pie plate. Using the bottom of a dry measuring cup, press crumbs into an even layer on bottom and up the sides of the pie plate. Bake for 7 to 10 minutes or until crust is fragrant and beginning to brown. Transfer to a wire rack; cool completely.